Dessert: A delicious Red Velvet Cake
Cherish each smile, each laugh, and each tear...You blink your eyes and one day becomes a year.
Wednesday, January 4
*35*
And just like that another year has gone by....So far 35 doesn't seem so bad! Tom and the kids cooked a very nice dinner. The service was top notch and the waiter's and waitress were so very cute, if I do say so myself! The table was set with fine china (that only gets used maybe once a year), flowers and candles! On the menu: Wine, Salad, Steak and Lobster.
The gifts I received were so thoughtful. Abby made my gift this year
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