Monday, February 14

Valentine's Day

On the menu:

Grilled steaks
Asparagus (for T&H)
Broccoli (for S&A)
Salad
Bread (with a heart, of course)
Dessert: Heart shaped fruit pastry
Drinks: Sparkling apple cider (for T,S&A)
Wine (for me!)
Candlelite per the kids request. They also set the table and folded the napkins fancy nancy style!

 

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